5 Common Problems Restaurants Face Today and How to Overcome Them

5 Common Problems Restaurants Face Today and How to Overcome Them

Opening a restaurant requires a great deal of capital and poses very high risk. We’ve all heard the common statistic: 59% of hospitality facilities fail in the initial 3-year period. Don’t let your business fail by overlooking these seven common problems restaurants face. Let BlueCart help you understand

Designing Culture in the Restaurant Industry: Reducing Turnover Cost

Designing Culture in the Restaurant Industry: Reducing Turnover Cost

Masses and masses of people and companies are migrating to San Francisco in a way that rivals the gold rush. Even BlueCart's headquarters is moving to west! This influx of new people is putting a strain on food industry employees- leading to more turnover. BlueCart reduces employee turnover by cutting

Visit Us

BlueCart Products

BlueCart.com

BlueCart is a free ordering tool built to strengthen relationships between restaurants, sales reps, and suppliers. Sign up to get your free account today! Sign up.

Latest Posts

Recent Tweets